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Friday, October 15, 2010

Apple Pie

Our wonderful children suprised us recently with their first ever team-effort apple pie. It definitely had the appearance of being constructed by enthusiastic youngesters in the kitchen. 
After dinner, it was served up with big scoops of vanilla ice cream. It was *delicious.* When we cut it open we found a treasure trove of stories to share for years and years and years. The top crust was nearly 3/4" thick where the larger stars were located, and while golden brown on top it was barely cooked in the middle. Most of the apple slices still had their peel in tact. They forgot to add sugar.

Despite all these crazy things, it was a wonderful dessert shared with our children.

1 comment:

Tammy said...

And yet... probably one of the best pies you've had right? heheh bless their little hearts. Hugs. Tammy